OUR STORY
STARTED IN
2025
With the inspiring life of our namesake,
Mrs. Johnnie Mae Craig.
Rooted in Family.
BUILT FOR OUR
COMMUNITY
Johnnie Mae’s Soul Cafe was founded on love, tradition, and passion for bringing people together through good food. More than a restaurant, we’re a place where everyone feels like family.
LEGACY & IMPACT
HONORING A LEGACY.
FEEDING MEMPHIS.
Our owner and founder, Derrick Craig, grew up with the best food you can imagine in his house. Today, Derrick translates that culinary expertise and home-style experience into everything that is Johnnie Mae’s Soul Cafe of Memphis.
THE STORY
OF OUR MENU
Johnnie Mae was the mother of our founder, Derrick, and the spirit behind everything we create. Her recipes, passed down with love and seasoned with wisdom, are the foundation of our flavor. Whether you’re a longtime local or a first-time visitor, one bite of this dish brings you home — to Sunday dinners, porch laughs, and meals that stick with you long after the plate is clean.
Meet our Team
Our talented team of business leaders, hospitality experts, and IT professionals ensure our customers have great culinary experiences at Johnnie Mae’s.
Derrick Craig
CEO & Operator
Memphis-born leader driven by faith, family, and community, dedicated to preserving Southern hospitality and serving unforgettable soul food.
Chef Quan
Manager
Food and beverage professional with years of experience, bringing leadership, passion, and exceptional service to the Johnnie Mae’s team.
Big Al
Chef
Veteran Memphis chef with 30+ years of experience, blending Southern tradition, authentic flavor, and culinary excellence in every dish.